The Stafford Cellars Selection Box – 12th March
The Stafford Cellar Selection box includes six bottles of The Stafford’s fine red wines, handpicked by Master Sommelier, Gino Nardella.
Primitivo di Manduria Riserva, Cantine San Marzano, Puglia-Italy, 2016
Jammy aromas of blackberry and cherry preserve, spice and tobacco. Rich, full bodied red with soft fleshy feeling on the palate followed by ripe tannins, cocoa, coffee, fig and vanilla flavours. Long, savoury, ripe finish
Chateau Haut-Bergey, Pessac-Leognan, Bordeaux-France, 2015
Deep purple coloured wine with great elegance and finesse. Black currant, sweet smoke, tobacco and vanilla on the nose. Ripe, full bodied with terrific fruit, acidity and well-integrated tannins. It finishes with lingering fruit flavours.
La Flor Malbec, Bodega Pulenta, Mendoza-Argentina, 2018
Dark red with a purple hue. Sophisticated nose of violets, black fruits, clove and black pepper. Full bodied and rich with a thick mouth coating texture.
Finca Ygay Reserva, Marques de Murrieta, Rioja-Spain, 2014
Brilliant deep ruby red colour with blackcurrant, vanilla, smoke and cherry aromas. Smooth, youthful and alcoholic on the palate with some well-integrated tannins and ripe berry fruit. Full-flavoured red with a persistent pleasant finish.
Chateau Croix-Mouton, Bordeaux Superieur, Bordeaux-France, 2015
Spicy red cherries, liquorice, smoked meat, dried herbs and mulberries nose. Round and beautifully textured with chewy tannins and good density, finishing with a lingering herbal lift.
Constitution Road Shiraz, Robertson Winery, Robertson-South Africa, 2015
Deep rich colour with intense aroma of dark ripe blackberry, seductive spicy fruit and black pepper characteristics. Chocolaty and smooth on the palate with supple fine-grained tannins and ripe berry fruit flavours.
6 in stock