Dining at The Stafford London
Eat, drink and socialise at our award-winning restaurant, The Game Bird, where the focus is on modern British comfort cooking executed with style and panache, all wrapped in a seductive ambience that oozes cool sophistication.
Enjoy a cocktail in The American Bar, and explore a menu full of exciting American-inspired snacks and dishes, ideal for an al fresco lunch or dinner in our private courtyard.
The Game Bird
The Game Bird offers a refined dining experience, blending classic British comfort with contemporary flair, using seasonal, locally sourced ingredients in a stylish, inviting setting.
DISCOVER MOREThe American Bar
The American Bar offers expertly crafted cocktails in a sophisticated, intimate setting, blending rich history and timeless elegance in the heart of London.
DISCOVER MOREAfternoon Tea
The elegant interconnected drawing rooms and The Game Bird restaurant offer a perfect spot to relax, unwind and enjoy the great British tradition of Afternoon Tea.
DISCOVER MORESunday Lunch
Each Sunday at The Game Bird, enjoy three courses of indulgence, inclusive of a classic roast beef with all the trimmings.
DISCOVER MOREPrivate Dining
Experience private dining at The Stafford London, offering bespoke menus and intimate settings for unforgettable events and occasions.
DISCOVER MOREThe Wine Cellar
Choose the Wine Cellar for a unique event, steeped in 400 years of history, offering an array of the finest wines for any special occasion.
DISCOVER MOREMichael Caines
As Culinary Strategist at The Stafford London, Michael plays a pivotal role in shaping the direction of the hotel’s culinary experiences, ensuring that each dish strikes the perfect balance between tradition and innovation.
Learn MoreIf you have any dietary preferences, please advise us a minimum of 24h prior to you booking. Requests outside this time period or on the day may not be accommodated due to availability or produce. We are happy to provide information on food allergies and intolerances on request. As food allergens are present in the kitchen, there is a risk that traces of these may be found in our dishes. All prices are inclusive of VAT. A discretionary service charge of 15% will be added to your bill.
Sustainable Practices
Our restaurant and bar at The Stafford London, are committed to culinary excellence and operating with an environmentally and socially responsible approach. We minimise our footprint by prioritising local suppliers, British famers, seasonal ingredients and implementing composting and recycling practices. Our menus proudly exclude endangered species, and we are active in ensuring that all our purchasing practices are financially beneficial for everyone involved.
